(1)
De la Rosa, G.; Torres, J.; Parsons, J. G.; Peralta-Videa, J. R.; Castillo-Michel, H.; López, M. L.; Cruz-Jiménez, G.; Gardea-Torresdey, J. L. X-Ray Absorption Spectroscopy Unveils the Formation of Gold Nanoparticles in Corn. Acta Universitaria 2009, 19, 76-81.