PÉREZ-VIVEROS, Karla Jareth; GUTIÉRREZ-DORADO, Roberto; TÉLLEZ-JURADO, Alejandro; GÓMEZ- ALDAPA, Carlos Alberto; REYES-MORENO, Cuauhtemoc; NAVARRO-CORTEZ, Ricardo Omar; BAUTISTA-MONROY, Suri Sadai; CADENA RAMÍREZ, Arturo. Effect of extrusion in the elaboration of an animal feed based on Moringa oleifera Lam and Zea mays as a partial substitute of fishmeal in the diet of the adult stage of Oreochromis niloticus. Acta Universitaria, [S. l.], v. 29, p. 1–17, 2019. DOI: 10.15174/au.2019.2266. Disponível em: https://www.actauniversitaria.ugto.mx/index.php/acta/article/view/2266. Acesso em: 6 may. 2026.