Vol. 33 (2023)
Artículos de investigación

Farmers perception about risks related with irrigation residual water use in Atlixco, Puebla

Victoria Téllez Pérez
https://orcid.org/0000-0002-0965-0515 (unauthenticated) Colegio de Postgraduados, Campus Puebla

Bio
Ignacio Ocampo Fletes
https://orcid.org/0000-0001-6311-1072 (unauthenticated) Colegio de Postgraduados, Campus Puebla

Bio
Mario Alberto Tornero Campante
https://orcid.org/0000-0002-2572-1686 (unauthenticated) Colegio de Postgraduados, Campus Puebla

Bio
Pedro Antonio López
https://orcid.org/0000-0001-6620-4549 (unauthenticated) Colegio de Postgraduados, Campus Puebla

Bio
Luis Alberto Villarreal Manzo
https://orcid.org/0000-0002-3085-2082 (unauthenticated) Colegio de Postgraduados, Campus Puebla

Bio
José Carlos Mendoza Hernández
https://orcid.org/0000-0003-2539-8177 (unauthenticated) Benemérita Universidad Autónoma de Puebla

Bio

Published 2023-07-17

How to Cite

Farmers perception about risks related with irrigation residual water use in Atlixco, Puebla. (2023). Acta Universitaria, 33, 1-18. https://doi.org/10.15174/au.2023.3676

Abstract

The objective was to know the perception of farmers about the risk of using residual water in agricultural activities in the upper area of Atlixco, Puebla. A survey was applied to 48 farmers who use water from the Atoyac River, rating means were generated on a scale of 1 to 4 to know the magnitude of the perceived risks, and the Fisher's exact test (p ≤ 0.05) was used for the association between variables. Results show that 50% of the farmers rated the problem as very serious, 100% observed changes in the color of the soil, and 68.8% qualified water as undesirable due to its color and 60.4% due to its bad odor. In crops, 73.0% observed rotting, wilting, drying, and pests; 72.0% reported better crops; and 54.2% detected damage to their health. Farmers recognize negative effects on soil, crops, and humans, but they consider they are not of high risk.

References